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Food |
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Make these grilled beef tacos with salsa verde for Taco Tuesday |
It’s Taco Tuesday, and Marcela Valladolid, co-host of “The Kitchen” on Food Network, is in the TODAY kitchen to demonstrate a recipe from her new cookbook, “Casa Marcela”: Tijuana-style grilled short ribs with a salsa verde infused with mint and cilantro. |
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Drool alert! 25 mouthwatering bacon recipes you need to try right now |
These delicious dishes prove everything is better with bacon, from pizza and mac ‘n’ cheese to dessert. |
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The 1 step you shouldn’t skip when cooking with your cast iron pan |
It turns out, we’ve been missing something pretty important. This easy step will take cast iron cooking to the next level. |
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Drop 10 TODAY: Joy Bauer’s healthy breakfast recipes |
Looking to drop 10 pounds by summer? Use these recipes from Joy Bauer to make breakfast a lot healthier! |
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What Julia Roberts eats in 1 day (including carbs, and wine!) |
Find out what 2017’s Most Beautiful Woman eats every day for breakfast, lunch and dinner |
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And the saga continues: Now Starbucks has a Dragon Frappuccino |
Unicorn Frappucinos are so yesterday. Here’s the latest mythical creature drink you’ve got to order from Starbucks. |
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Seriously, Starbucks?! Now there’s a Pink Pegasus Frappuccino |
This is serious mythical madness. The creature creations from Starbucks just keep coming… |
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Related |
5 of the most deceptive claims at the grocery store Read More |
Best snacks to keep you full (and help you cut calories) revealed Watch Now |
Mango Upside-Down Cake Read More |
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